NoL's Worklogs

This is incredible! You really do have some skills!

How long have you been making these and what do you do for a living?
 
If your in the USA, send me a PM I'd be glad to cook you up something. If your not, try Ham or Gray mole.

I'm a student, only 17 years old, and I just do this for fun. 2.5 years under the belt and goin.
 
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