thanks guys
it's "easy"..... lean meats, fish, fresh veg and fuit, NO breadstuff, NO processed foods, ZERO fat foods.......... AND NO SNACKING.
nothing fried - everything is boiled, steamed or microwaved.
NO huge meals.... instead of having three meals a day.. i have 5 smaller meals that add up to about 1200-1500kcals.
i weight-train 4 times a week, and do HIIT exercises twice a week.
i also drink 4ltrs of water a day.
things to stay away from:
anything made with starches (anything that thickens when cooked)
any breads (brown or white)
fried foods (even shallow fried is bad for your diet)
full cream milk (stick to semi or fully skimmed)
greek yoghurt is bad (use low fat natural 'unflavoured' yoghurt instead, add stuff to it yourself)
eat brown rice, instead of white
never buy frozen meats - buy fresh lean meat instead (as it will not be injected with preservatives a chemicals, as much, like the frozen kind)
i have not eaten bread or crisps for over 10 months, and i do not miss them
NOTE:
supermarkets do not care about your health - they only care about making money.
if an item is produced to last longer on the shelves and in the freezer, it must had been 'messed with' too much!
EG: when i was a young lad, a loaf of sliced bread would only last 3-4 days before going mouldy... now they last 10 days or more! ask yourself why.
ask yourself why food manufacturers employ as many chemists as the do chefs!